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ADZUKI FLAKES

Azukis are red beans native to Japan and are the best nutritional complement to Rice because of the complementariness of their amino acids.

- Use: Cook for 10 min over low heat. These flakes can be added to rice or pastas to be cooked together and can be used to prepare sweet or savoury dishes or incorporated in soups.

DISCOUNT TABLE
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Qty From	Qty To	Unit Price
	1	£2.99
2	7	£2.49

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ADZUKI FLAKES

Sunday 20-May-2012

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