The Espelette chilli jelly is a sumptuous mix of strong and fineness. The sweet taste of the first note will give way to the heat of Espelette chilli pepper. Its sweety note will surprise.
Sheep's cheese and “foie gras” will get perfectly with Espelette chilli Jelly. Ideally also to deglaze or to raise up a sweety-salty gravy mix.
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