Espelette powder

 The Espelette Pepper is not particularly strong, in fact it only rates as 4 on the 'Scoville' pepper strength scale. What it does have, however, is a unique and delicate slightly sweet flavour, with a smoky tang to it which compliments so many different foods. The range of recipes and products using this resourceful pepper are amazing. From strings of dried peppers through powdered pepper, pepper flavoured mayonnaise, mustard, marmalade, barbecue sauce, pizza sauce and then onto Chicken dishes, fish, pork, veal, even salads tossed in a little 'Baskari Bixia' (piment and herb flavoured oil) and chocolates all get the Piment d'Espelette treatment;

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