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MILLET BABY PORRIDGE

Millet, naturally gluten-free cereal, is easy to digest and worthwhile because of its unsaturated fatty acids content.
How to use: This Whole Millet Cream, pre-steamed and diary-free flour, can be used to make soups and porridges. Cook for 3 to 5 minutes for a more creamy and digestible result, and for 5 to 7 min if intended for children.

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Qty From	Qty To	Unit Price
	1	£2.11
2	3	£1.90
4	8	£1.79

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MILLET BABY PORRIDGE

Sunday 20-May-2012

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